Isolation of Soybean 11S Globulin by Isoelectric Precipitation and Sephacryl S-300 Gel Filtration Chromatography : A New Purification Technique
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概要
- 論文の詳細を見る
This study outlines a simple alternative technique for the purification of the 11S soybean globulin from crude globulin using a single Sephacryl S-300 gel filtration chromatographic technique. All supporting data demonstrated that the 11S globulin was purified to homogeneity with no contamination from the 7S soybean globulin.
- 社団法人日本農芸化学会の論文
- 1994-02-23
著者
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Yada Y-rickey.
Department Of Food Science University Of Guelph
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Marcone F.-massimo
Department Of Food Science University Of Guelph
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Bondi Carmen-Mari
Department of Food Science, University of Guelph
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Bondi Carmen-mari
Department Of Food Science University Of Guelph