Genetic Variation and Geographical Distribution of Azuki Bean(Vigna angularis)Landraces Based on the Electrophoregram of Seed Storage Proteins
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概要
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The seed storage proteins of 434 strains of azuki bean, Vigna angularis(Willd.)Ohwi and Ohashi, from Japan, South Korea, Bhutan, Nepal, China(mainland)and Taiwan, were analyzed by sodium dodecyl sulphate-polyacrylamide gel electrophoresis(SDS-PAGE). Fifteen protein types(types I to XV)were identified on the basis of the combination of the polymorphic bands. The geographical distribution of total protein types differed among regions from where the strains originated. In Bhutan and Nepal, most strains showed region-specific types I and II, whereas a few strains had type III. Genetic variability(H')of Bhutan and Nepal strains were 0.502 and 0.636, respectively. Four types(III, IV, V and VII)were detected in germplasm from South Korea. Of these, types III and IV were major types. They showed a genetic variability value of 0.854. All strains from China(main-land)and Taiwan belonged to type III and type IV, respectively. In Japan, 311 strains from 38 prefectures were divided into seven geographical groups, i.e., Hokkaido, North, East, Central and West Honshu, Shikoku and Kyushu. In Hokkaido, only types III and IV were detected with equal frequency, whereas type IV was dominant in other six regions. Type V strains were distributed with a low frequency in East, Central and West Honshu, and Shikoku. A small number of strains with the other nine types(VI, VIII-XV)were uniquely observed in Central Honshu, West Honshu, Shikoku and/or Kyushu. Most of these unique types were detected with the strains in the districts along the coast of the Japan Sea. Consequently, the strains of northeastern and central Japan exhibited a lower genetic variability(0.416-0.694)than those of southwestern Japan(0.619-1.286). The highest genetic variability(1.286)was found in West Honshu where 11 kinds of protein types were observed.
- 日本育種学会の論文
著者
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Kamijima Osamu
Laboratory Of Plant Breeding Faculty Of Agriculture Kobe University
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Mori Shigeyuki
Laboratory Of Plant Breeding Faculty Of Agriculture Kyoto Prefectural University
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Isemura Takehisa
Division of Science of Biological Resources, Graduate School of Science and Technology, Kobe Univers
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Noda Chiyo
Laboratory of Plant Breeding, Faculty of Agriculture, Kobe University
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Yamashita Michihiro
Kyoto Prefectural Office
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Nakanishi Hiroo
Laboratory of Plant Breeding, Faculty of Agriculture, Kyoto Prefectural University
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Inoue Masayoshi
Laboratory of Plant Breeding, Faculty of Agriculture, Kyoto Prefectural University
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Noda Chiyo
Okazaki Institute For Integrative Bioscience National Institute For Basic Biology National Institute
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Noda Chiyo
Laboratory Of Plant Breeding Faculty Of Agriculture Kobe University
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Nakanishi Hiroo
Laboratory Of Plant Breeding Faculty Of Agriculture Kyoto Prefectural University
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Inoue Masayoshi
Laboratory Of Plant Breeding Science Graduate School Of Agriculture Kyoto Prefectural University
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Inoue Masayoshi
Laboratory Of Plant Breeding Faculty Of Agriculture Kyoto Prefectural University
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Isemura Takehisa
Division Of Science Of Biological Resources Graduate School Of Science And Technology Kobe Universit
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- Genetic Variation and Geographical Distribution of Azuki Bean(Vigna angularis)Landraces Based on the Electrophoregram of Seed Storage Proteins
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