STUDIES ON THE DIGESTION OF RUMINANTS IV. THE INVESTIGATION OF AMINO ACIDS CONSTITUTION OF BOVlNE RUMEN BACTERIA BY PAPER CHROMATOGRAPHY
スポンサーリンク
概要
著者
関連論文
- Postprandial Changes in the Duodenal Ionic Composition in Sheep
- The Synthesis of Glucose and Lipids from Shprt-Chain Fatty Acids in Cow Liver Slices : Affect of Glucose and its Metabolites
- Transfer of Carbon from Short-Chain Fatty Acids to Glucose and Lipids in Rumen Epithelium of Cow
- Effects of Adrenaline Dose on Plasma Insulin and Glucagon Concentrations in the Hen
- Diurnal Changes in the Composition of Abomasal Digesta in Fasted and Fed Sheep
- Effects of Environmental Temperatures and Carbon Dioxide Levels on Physiological Responses of Sheep
- Two Step Operation for Esophageal Fistulation in Sheep
- The Effects of the Intravenous Infusion of Volatile Fatty Acid on the Parotid Secretion of Sheep
- The Effects of the Administration of Volatile Fatty Acid to the Empty Rumen on the Parotid Saliva Secretion of Sheep
- Effects of Salinomycin and Acetylcholine on Salivary Secretion in the Vascularly Perfused Submaxillary Glands of Rats
- Rates of Blood Glucose Appearance and Disappearance during Hyperglycemia Induced by Alloxan in Sheep
- Effect of Environmental Heat Exposure on Physiological Responses, Blood Constituents and Parameters of Blood Glucose Metabolism in Sheep
- THE METABOLISM OF VOLATILE FATTY ACIDS IN THE LIVER SLICES OF RUMINANTS
- THE MECHANISM OF THE KETONE BODIES PRODUCTION WITH RUMEN EPITHELIUM I. THE KETONE BODIES PRODUCTION FROM VOLATILE FATTY ACIDS WITH RUMEN EPITHELIUM AND THE INFLUENCE OF SUBSTANCES CONCERNED WITH THE CITRIC ACID CYCLE ON THEIR PRODUCTION
- ENZYME ACTIVITIES IN THE MUCOUS MEMBRANE OF DIGESTIVE CANAL OF THE RUMINANTS II. INFLUENCE OF STARVATION UPON ENZYME ACTIVITIES
- ENZYME ACTIVITIES IN THE MUCOUS MEMBRANE OF DIGESTIVE CANAL OF THE RUMINANTS I. ACTIVITIES OF SUCCINIC DEHYDROGENASE, GLUTAMIC DEHYDROGENASE, ALKALINE PHOSPHATASE, KETONE BODIES FORMATION ENZYMES
- Arterio-Venous Differences of Nitrogenous Compounds in Blood Circulating in the Hind Limb of a Goat I. Arterio-Venous Differences after an Overnight Fast
- EFFECTS OF THE RUMINAL CONDITION ON THE PAROTID SALIVA SECRETION OF SHEEP
- EXPERIMENTAL STUDIES ON THE AMMONIA POISONING OF THE GOAT I. ON THE CAPACITY TO DETOXICATE AMMONIA ENTERING THROUGH THE PORTAL BLOOD
- STUDIES ON THE DIGESTION OF RUMINANTS IV. THE INVESTIGATION OF AMINO ACIDS CONSTITUTION OF BOVlNE RUMEN BACTERIA BY PAPER CHROMATOGRAPHY
- STUDIES ON THE ABSORPTION FROM THE RUMEN I. SURGICAL OPERATION OF FORMING THE MINIATURE RUMEN
- Changes of Blood and Cerebrospinal Fluid Constituents after Feeding in Sheep
- Effects of Feeding and Infusion of Short-Chain Fatty Acids and Glucose on Plasma Insulin and Blood Glucose Levels in Sheep
- STUDIES ON THE ABSORPTION FROM THE RUMEN II. ABSORPTION OF SEVERAL ORGANIC SUBSTANCES FROM THE MINIATURE RUMEN OF THE GOAT
- The Effects of the Constantly Maintained Ruminal pH on the Parotid Saliva Secretion of Sheep
- Effect of Anions of Sodium Salts on the Transport of Magnesium across the Rat Intestinal Wall
- ABSORPTION OF WATER FROM THE RUMEN BY THE USE OF RUMEN POUCH METHOD
- Effects of Intraruminal Infusion of Acetic Acid, Na-Acetate and Ca-Acetate on the Physiological Responses of Sheep
- EFFECT OF HYDROGEN ION CONCENTRATION ON ABSORPTION RATE OF ACETIC ACID THROUGH RUMEN WALL
- THE RELATIONSHIP BETWEEN RUMEN MOTILITY AND THE RATE OF ACETIC ACID ABSORPTION FROM THE RUMEN BY THE USE OF RUMEN POUCH METHOD