醸造建築の調査研究 : 愛知・岐阜県の酒造場

概要

論文の詳細を見る
In Aichi and Gifu prefecture .there are 145 breweries in 1990 This number is onJy 6% of the total in Japan. But the production of Sake in Aichi prefeture wasthe second only to Hyogo in 1874. According to the start of "Edo Zumi" in about 1697, in this district, the region where breweries set up "Edo Zumi" had more growth of production This fact means that most of breweries were small in scale and produced for domestic use There were many of breweies which located at coast for shipmennt of "Edo Zumi" in Chitahantou. These ones had grown to the same scale as Nada soon after bigenning of "EdO Zumi". The results of investigation suggest that "Edo Zumi" had a great influence upon most breweries of Owari, Mikawa, and Mino except Hida Takayama. In this paper, chapter one is for breweries in Owari, Mikawa, Mino and chap, two is for ones in Hida Takayama.
近畿大学の論文
1995-12-01