Bacillus thuringiensis Suppresses Bacterial wilt Disease Caused by Ralstonia solanacearum with Systemic Induction of Defense-Related Gene Expression in Tomato
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概要
- 論文の詳細を見る
- 2013-03-01
著者
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Hyakumachi Mitsuro
Faculty Of Agriculture Gifu University
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Takahashi Hideki
Graduate School Of Agricultural Science Tohoku University
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Hyakumachi Mitsuro
Faculty of Applied Biological Sciences, Gifu University
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Nishimura Mitsuyoshi
Faculty of Applied Biological Sciences, Gifu University
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Arakawa Tatsuyuki
Faculty of Applied Biological Sciences, Gifu University
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Asano Shinichiro
Graduate School of Agriculture, Hokkaido University
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Yoshida Shigenobu
Environmental Biofunction Division, National Institute for Agro-Environmental Sciences
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Tsushima Seiya
Environmental Biofunction Division, National Institute for Agro-Environmental Sciences
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- Bacillus thuringiensis Suppresses Bacterial wilt Disease Caused by Ralstonia solanacearum with Systemic Induction of Defense-Related Gene Expression in Tomato
- Bacillus thuringiensis Suppresses Bacterial wilt Disease Caused by Ralstonia solanacearum with Systemic Induction of Defense-Related Gene Expression in Tomato
- Suppressive Potential of Paenibacillus Strains Isolated from the Tomato Phyllosphere against Fusarium Crown and Root Rot of Tomato