Importance of Intact Structure of Cell Wall for a Marine Vibrio sp. Cell to Resistance against Sodium Cholate

スポンサーリンク

概要

• 論文の詳細を見る
• 2010-12-01

著者

• Mimura Haruo

  Graduate School Of Maritime Sciences

• YOSHIDA Kazutoshi

  Hyogo Prefectural Institute of Technology

• Yoshida Kazutoshi

  Hyogo Prefectural Inst. Technol. Kobe Jpn

• Mimura Haruo

  Graduate School Of Maritime Sciences Kobe University

関連論文

• Changes in the Number of Colony-Forming Marine Vibrio sp. Cells After Exposure to Shock Pressures in the Presence of Sodium Ascorbate
• The effect of shock pressures on the inactivation of a marine Vibrio sp.
• Lethality of Shock Pressures to a Marine Vibrio sp. Isolated from a Ship's Ballast Water
• Changes in Marine Bacterial Populations in Ballast Water and Sediment of a LNG Carrier Bound for Qatar from Japan
• Importance of Intact Structure of Cell Wall for a Marine Vibrio sp. Cell to Resistance against Sodium Cholate
• TLR ligands of Lactobacillus sakei LK-117 isolated from seed mash for brewing sake are potent inducers of IL-12(BREWING AND FOOD TECHNOLOGY)
• TLR ligands of Lactobacillus sakei LK-117 isolated from seed mash for brewing sake are potent inducers of IL-12
• Inhibitory Effects of Wasabi Isothiocyanates on Chemical Mediator Release in RBL-2H3 Rat Basophilic Leukemia Cells
• EXPERIMENTAL STUDY ON INACTIVATION OF MARINE BACTERIA USING COLLAPSE OF MICROBUBBLES INDUCED BY SHOCK WAVES
• Inhibitory effects of autolysate of Leuconostoc mesenteroides isolated from kimoto on melanogenesis(BREWING AND FOOD TECHNOLOGY)
• Anti-allergic effect of lactic acid bacteria isolated from seed mash used for brewing sake is not dependent on the total IgE levels
• Inhibitory effects of autolysate of Leuconostoc mesenteroides isolated from kimoto on melanogenesis

もっと見る 閉じる

スポンサーリンク