Changes in Bacterial Community Composition in the System of Rice Intensification (SRI) in Chiang Mai, Thailand

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概要

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• The factors of alternating flooding and draining during the vegetative growth phase and applying compost to investigate changes in bacterial community composition between the system of rice intensification (SRI) and conventionally managed rice were investigated. 16S rRNA gene T-RFLP analysis showed the major changes in the bacterial communities from the beginning of cultivation to vegetative phase, at which time the groups formed remained consistent until the end of cropping season. Significant and consistent separations of microbial communities between the two systems were revealed. These results suggested that the differences in rice cultivation practice can cause the changes in microbial communities.

• 2010-09-01

著者

• SOOKSA-NGUAN THANWALEE

  School of Biotechnology, Institute of Agricultural Technology, Suranaree University of Technology

• GYPMANTASIRI PHREK

  Multiple Cropping Center (MCC), Faculty of Agriculture, Chiang Mai University

• BOONKERD NANTAKORN

  School of Biotechnology, Institute of Agricultural Technology, Suranaree University of Technology

• THIES JANICE

  Department of Crop and Soil Sciences, Cornell University

• TEAUMROONG NEUNG

  School of Biotechnology, Institute of Agricultural Technology, Suranaree University of Technology

• Thies Janice

  Department Of Crop And Soil Sciences Cornell University

• Teaumroong Neung

  School Of Biotechnology Institute Of Agricultural Technology Suranaree University Of Technology

• Boonkerd Nantakorn

  School Of Biotechnology Institute Of Agricultural Technology Suranaree University Of Technology

• Sooksa-nguan Thanwalee

  School Of Biotechnology Institute Of Agricultural Technology Suranaree University Of Technology

• Gypmantasiri Phrek

  Multiple Cropping Center (mcc) Faculty Of Agriculture Chiang Mai University

関連論文

• Changes in Bacterial Community Composition in the System of Rice Intensification (SRI) in Chiang Mai, Thailand
• Identification of Salt-Tolerant Sinorhizobium sp. Strain BL3 Membrane Proteins Based on Proteomics
• Identification of Salt-Tolerant Sinorhizobium sp. Strain BL3 Membrane Proteins Based on Proteomics
• Effect of Rice Cultivation Systems on Indigenous Arbuscular Mycorrhizal Fungal Community Structure
• Alleviation of the effect of environmental stresses using co-inoculation of mungbean by Bradyrhizobium and rhizobacteria containing stress-induced ACC deaminase enzyme(Soil biology)

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