Antioxidant Capacity and Damages Caused by Salinity Stress in Apical and Basal Regions of Rice Leaf
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概要
- 論文の詳細を見る
- 2009-07-01
著者
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Miyake Hiroshi
Graduate School of Bioagricultural Sciences, Nagoya University
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Miyake H
Graduate School Of Bioagricultural Sciences Nagoya University
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TANIGUCHI Mitsutaka
Graduate School of Bioagricultural Sciences, Nagoya University
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KAWASAKI Michio
Graduate School of Bioagricultural Sciences, Nagoya University
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Taniguchi Mitsutaka
Graduate School Of Bioagricultural Sciences Nagoya University
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Kawasaki Michio
Graduate School Of Bioagricultural Sciences Nagoya University
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Kawasaki Michio
Nagoya Univ. Aichi Jpn
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TANIGUCHI Mitsutaka
Faculty of Agri
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Miyake Hiroshi
Graduate School Of Bioagricultural Sciences Nagoya University
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Yano K
Research Institute Meijo University
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YAMANE Koji
Research Institute, Meijo University
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MITSUYA Shiro
Graduate School of Bioagricultural Sciences, Nagoya University
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Yamane Koji
Research Institute Meijo University
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Mitsuya Shiro
Graduate School Of Bioagricultural Sciences Nagoya University
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Taniguchi Mitsutaka
Department Of Biological Mechanisms And Functions Graduate School Of Bioagricultural Sciences Nagoya
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