Fast differentiation of meats from fifteen animal species by liquid chromatography with electrochemical detection using copper nanoparticle plated electrodes
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概要
- 論文の詳細を見る
- 2007-02-01
著者
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Lin Show-ping
Department Of Veterinary Medicine And Veterinary Medicine Teaching Hospital College Of Veterinary Me
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CHOU Chi-Chung
Department of Veterinary Medicine, College of Veterinary Medicine, National Chung Hsing University
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Chou Chi-chung
Department Of Veterinary Medicine And Veterinary Medicine Teaching Hospital College Of Veterinary Me
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LEE Kuo-Ming
Department of Veterinary Medicine and Veterinary Medicine Teaching Hospital, College of Veterinary M
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HSU Cheng-Teng
Department of Chemistry, National Chung-Hsing University
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VICKROY Thomas
Department of Physiological Sciences, College of Veterinary Medicine, University of Florida
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ZEN Jyh-Myng
Department of Chemistry, National Chung-Hsing University
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Hsu Cheng-teng
Department Of Chemistry National Chung-hsing University
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Hsu Cheng-teng
Department Of Chemistry National Chung Hsing University
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Lee Kuo-ming
Department Of Veterinary Medicine And Veterinary Medicine Teaching Hospital College Of Veterinary Me
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Zen Jyh-myng
Department Of Applied Cosmetology Hung-kuang University
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Vickroy Thomas
Department Of Physiological Sciences College Of Veterinary Medicine University Of Florida
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