Estimation of the period sensitive for the development of abnormal morphology in brown sole Pseudopleuronectes herzensteini fed live food enriched with docosahexaenoic acid
スポンサーリンク
概要
- 論文の詳細を見る
- 2009-07-01
著者
-
TAKEUCHI TOSHIO
Graduate School of Marine Science and Technology, Tokyo University of Marine Science and Technology
-
Satoh Nobukazu
Graduate School Of Marine Science And Technology Tokyo University Of Marine Science And Technology
-
Takeuchi Toshio
Graduate School Of Marine Science And Technology Tokyo University Of Marine Science And Technology
関連論文
- Effect of combination feeding of Nannochloropsis and freshwater Chlorella on the fatty acid composition of rotifer Brachionus plicatilis in a continuous culture
- Docosahexaenoic acid requirement for the prevention of abnormal morphology in brown sole Pseudopleuronectes herzensteini during D-E larval stages
- The effect of docosahexaenoic and eicosapentaenoic acids in live food on the development of abnormal morphology in hatchery-reared brown sole Pseudopleuronectes herzensteini
- Estimation of the period sensitive for the development of abnormal morphology in brown sole Pseudopleuronectes herzensteini fed live food enriched with docosahexaenoic acid
- Effect of taurine supplemented practical diet on growth performance and taurine contents in whole body and tissues of juvenile Japanese flounder Paralichthys olivaceus