Effects of Dietary Mulberry Leaves (Morus alba L.) on Egg Yolk Color
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概要
- 論文の詳細を見る
- Japan Poultry Science Associationの論文
- 2009-04-25
著者
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YAMAUCHI Koh-en
Laboratory of Animal Science, Faculty of Agriculture, Kagawa University
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Yamauchi Koh-en
Fac. Of Agriculture Lab. Of Animal Sci. Kagawa Univ. Jpn
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Yamauchi Koh-en
Laboratory Of Animal Science Faculty Of Agriculture Kagawa University
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LOKAEWMANEE Kanda
Faculty of Agriculture, Laboratory of Animal Science, Kagawa University
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MOMPANUON Sawitree
Faculty of Natural Resources and Agro-Industry, Kasetsart University, Kasetsart University Sakon Nak
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KHUMPEERAWAT Panuwat
Faculty of Natural Resources and Agro-Industry, Kasetsart University, Kasetsart University Sakon Nak
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Mompanuon Sawitree
Faculty Of Natural Resources And Agro-industry Kasetsart University Kasetsart University Sakon Nakho
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Khumpeerawat Panuwat
Faculty Of Natural Resources And Agro-industry Kasetsart University Kasetsart University Sakon Nakho
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Lokaewmanee Kanda
Fac. Of Agriculture Lab. Of Animal Sci. Kagawa Univ. Jpn
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Lokaewmanee Kanda
Faculty Of Agriculture Laboratory Of Animal Science Kagawa University
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