Comparison of in vitro digestibility and chemical composition among sugarcane bagasses treated by four white-rot fungi
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概要
- 論文の詳細を見る
- 2006-06-01
著者
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Iida Yuko
School Of Environmental Science The University Of Shiga Prefecture
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WATANABE TAKASHI
Research Institute for Chronic Diseases of Gunma
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OKANO Kanji
School of Environmental Science, The University of Shiga Prefecture
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SAMSURI Muhammad
Office of the Ministry of Research and Technology
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PRASETYA Bambang
Research Center for Biotechnology, Indonesian Institute of Sciences
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USAGAWA Tomoya
Department of Bioproduction Science, Ishikawa Prefectural University
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Okano Kanji
School Of Environmental Science The University Of Shiga Prefecture
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Usagawa Tomoya
Department Of Bioproduction Science Ishikawa Prefectural University
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Prasetya Bambang
Research Center For Biotechnology Indonesian Institute Of Sciences
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