Crude Protein Content and Amino Acid Composition in Taiwanese Human Milk
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概要
- 論文の詳細を見る
- University of Tokyo Pressの論文
- 2000-10-01
著者
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Hwang Betau
Division Of Pediatric Gastroenterology And Nutrition Children's Medical Center Veterans General
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WU Tzee-Chung
Division of Pediatric Gastroenterology and Nutrition, Children's Medical Center, Veterans General Ho
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CHUANG Chin-Chin
Division of Pediatric Gastroenterology and Nutrition, Children's Medical Center, Veterans General Ho
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LAU Beng-Huat
Division of Pediatric Gastroenterology and Nutrition, Children's Medical Center, Veterans General Ho
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SUGAWARA Makihiro
Nutritional Science Laboratory, Snow Brand Milk Products Co., Ltd.
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IDOTA Tadashi
Nutritional Science Laboratory, Snow Brand Milk Products Co., Ltd.
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Wu Tzee-chung
Division Of Pediatric Gastroenterology And Nutrition Children's Medical Center Veterans General
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Lau Beng-huat
Division Of Pediatric Gastroenterology And Nutrition Children's Medical Center Veterans General
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Idota Tadashi
Nutritional Science Laboratory Snow Brand Milk Products Co. Ltd.
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Chuang Chin-chin
Division Of Pediatric Gastroenterology And Nutrition Children's Medical Center Veterans General
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Sugawara Makihiro
Nutritional Science Laboratory
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Sugawara Makihiro
Nutritional Science Laboratory Snow Brand Milk Products Co. Ltd.
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Hwang Betau
Division Of Cardiology Department Of Internal Medicine And Pediatrics Taipei City Hospital Zhongxiao Branch National Yang-ming University
関連論文
- Crude Protein Content and Amino Acid Composition in Taiwanese Human Milk
- Nucleotide and Nucleoside Supplementation May Morphologically Promote the Differentiation of Human Caco-2 Cells
- In Vitro and In Vivo Effects of Exogenous Nucleotides on the Proliferation and Maturation of Intestinal Epithelial Cells
- Effects of Dietary Nucleotides on Lipid Metabolism and Learning Ability of Rats
- A novel global strain diastolic index correlates with plasma NT-proBNP levels in asymptomatic hypertensive patients with preserved left ventricular ejection fraction
- Profile of Nucleotides and Nucleosides of Human Milk.