Extension of Protein Functions by the Incorporation on Nonnatural Amino Acids
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概要
- 論文の詳細を見る
- Chemical Society of Japanの論文
- 1999-07-15
著者
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Sisido Masahiko
Department Of Bioscience And Biotechnology Okayama University
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Sisido Masahiko
Department Of Bioscience And Biotechnology Faculty Of Engineering Okayama University
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Sisido Masahiko
Department Of Bioengineering Science Faculty Of Engineering Okayama University
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Hohsaka Takahiro
Department Of Bioscience And Biotechnology Faculty Of Engineering Okayama University
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