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The Tokyo Metropolitan Research Laboratory of Public Health | 論文
- 日本における食品(1994年度)中の保存料濃度の実態及びそれに基づいた摂取量の推定
- Further Examination on the Structure of an Alkali-SOluble Glucan Isolated from Omphalia lapidescens : Studies on Fungal Polysaccharide. XXXVI
- Structural Analysis of an Acidic Polysaccharide from Ganoderma lucidum (Studies on Fungal Polysaccharides. XXXV
- Activation of the Complement System by (1→3)-β-D-Glucans Having Different Degrees of Branching and Different Ultrastructures
- Enhancement of Clot Formation of Human Plasma by β-Glucans
- Determination of Organotin Compounds in Environmental Samples
- Aflatoxin Contamination in Foods and Foodstuffs in Tokyo: 1991-1996
- GC-FTDによるかんきつ類中のイマザリルおよびイマザリル代謝物の分析
- Adjuvant Activities of Pyrene, Anthracene, Fluoranthene and Benzo (a) pyrene in Production of Anti-IgE Antibody to Japanese Cedar Pollen Allergen in Mice