スポンサーリンク
National Taiwan Ocean Univ. Keelung Twn | 論文
- Comparison of taste components in cooked meats of small abalone fed different diets
- Isolation and Identification of Bdellovibrio from Coastal Areas of Taiwan
- Role of high zinc levels in the stress defense of common carp
- Composition and Rheological Properties of Extracellular Mucilage from Marine Bacterium Klebsiella oxytoca CF154
- Effects of Lipoxygenase on Formation of the Cooked Shrimp Flavor Compound-5,8,11-Tetradecatrien-2-one(Food & Nutrition)
- Comparison of GaAs, InGaAs, and GaAs/InGaAs Doped Channel Field-Effect Transistors with AlGaAs Insulator Gate
- Population Biology of the Forked Hake, Laemonema longipes (Schmidt), off the Eastern Coast of Honshu, Japan
- Microbial Dynamics in an Oligotrophic Bay of the Western Subtropical Pacific : Impact of Short-Term Heavy Freshwater Runoff and Upwelling
- Reproductive biology of the big eye Priacanthus macracanthus in the north-eastern waters off Taiwan
- Long-term (1998-2007) trends on the spatial distribution of heterotrophic ciliates in the East China Sea in summer : effect of the Three Gorges Dam construction
- Long-term (1998-2007) trends on the spatial distribution of heterotrophic ciliates in the East China Sea in summer : effect of the Three Gorges Dam construction
- 台湾産カラスザメ属の2種について〔英文〕