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Laboratory of Human Performance and Fitness, Graduate School of Education, Hokkaido University | 論文
- EFFECTS OF EXERCISE INTERVENTION ON BLOOD LIPID LEVELS, GLYCOMETABOLISM, ADIPOCYTOKINE LEVELS, AND CARDIAC AUTONOMIC FUNCTION IN YOUNG FEMALES WITH HIDDEN OBESITY(Proceedings of The 8^ Asian Federation of Sports Medicine Congress 2005 Tokyo)
- A Rice Diet Is Associated with Less Fat Synthesis/Accumulation than a Bread Diet before Exercise Therapy
- 1PO1 Cross-country skiing marathon-related muscle damage and muscle soreness
- ACUTE STATIC STRETCHING REDUCES POWER OUTPUT DURING ISOTONIC MUSCLE ACTION(Proceedings of The 8^ Asian Federation of Sports Medicine Congress 2005 Tokyo)
- Cloning, Sequencing, and Expression of a β-Amylase Gene from Bacillus cereus var. mycoides and Characterization of Its Products
- Effects of Gamma Irradiation on Tissue Firmness, Some Cell Wall Degrading Enzymes and Pectic Substances of Tomato Fruit
- Changes in Ethylene Formation during the Ripening of Gamma-irradiated Tomatoes
- Changes in Respiration, Ethylene Formation and Quality of Imported Kiwi Fruit
- The Effects of Different Warm-up Loads [Routines] at Equal Total Workload for High Intensity Exercise Performance
- Studies on Physiological, Chemical Properties and Post-harvest Keeping Quality of Mushrooms : IX. Changes in Soluble Carbohydrates and Keeping the Freshness of Mushrooms (Agaricus bisporus SING.) after Harvest.
- Studies on Physiological and Chemical Properties and Postharvest Keeping Quality of Mushrooms : XII Changes in Soluble Carbohydrates during the Growth of Shii-take Fruit Bodies (Lentinus edodes SING.)
- Studies on Physiological and Chemical Properties and Postharvest Keeping Quality of Mushrooms XI Effect of Storage Temperature on the Taste Compounds, and on Protease and Nucleic Acid-degrading Enzymes Activities of Mushrooms (Agaricus bisporus)
- Validity and Usefulness of the Simple Assessment of Lactate Threshold in Younger Adults
- The Effect of Bench Stepping Exercise at Nursing Home in Snowy Area