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Laboratory Of Nutritional Chemistry Department Of Food Science And Technology Faculty Of Agriculture | 論文
- Electron Spin Resonance Study of Boron Doped a-SiN_x:H(x=0.07)
- Tissue Distribution of the Enzymes Concerned with the Biosynthesis of NAD in Rats(Biological Chemistry)
- Comparison of the Enzyme Activities in the Tryptophan-NAD Pathway between the Wistar and Sprague Dawley Strains of Rats
- Lowering Effect of Phenolic Glycosides on the Rise in Postprandial Glucose in Mice
- Involvement of Phosphoinositol-glycan in Induction of Differentiation, from Preadipocytes to Adipocytes, of 3T3-L1 Cells by Insulin-like Growth Factor I(Biological Chemistry)
- Effect of Dietary Protein Levels on the Urinary Excretion of Nicotinamide and Its Metabolites in Rats(Food & Nutrition)
- Effects of Dietary Casein and Adrenal Hormone on the Dietary Induction of α-Amino-β-carboxymuconate-ε-semialdehyde Decarboxylase Activity in Rat