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Laboratory Of Food Science And Nutrition Department Of Biological Resources Faculty Of Agriculture M | 論文
- Isolation and Characterization of N-Acetylgalactosamine-specific Lectin from Galactia tashiroi Seeds
- Comparisons of the Effects of Dietary Fats on Serum and Liver Lipid Levels of Rats
- Hypocholesterolemic Activity of Bagasse Alkaline Extract in Rats Fed a High Cholesterol Diet(Food & Nutrition)
- Isolation and Characterization of A Lectin from Erythrina variegata(Linn) var. Orientalis Seed(Biological Chemistry)