スポンサーリンク
Institute of Environmental Science for Human Life, Ochanomizu University | 論文
- Inhibitory Effects of Balsamic Vinegar on LDL Oxidation and Lipid Accumulation in THP-1 Macrophages
- Effects of Oxygen Concentration on the Expression of an Antioxidant Gene in HepG2
- Interaction of Sesamin and Eicosapentaenoic Acid against Δ5 Desaturation and n-6/n-3Ratio of Essential Fatty Acids in Rat
- Effects of Antioxidants on the Oxidative Susceptibility of Low-Density Lipoprotein
- Effects of Sesamin on the Fatty Acid Composition of the Liver of Rats Fed N-6 and N-3 Fatty Acid-Rich Diet
- Effect of Graded Doses of Erythorbic Acid on Activities of Drug Metabolic Enzyme and Phosphatases in Guinea Pigs
- The Level of Orally Ingested Vitamin C Affected the Expression of Vitamin C Transporters and Vitamin C Accumulation in the Livers of ODS Rats
- Astaxanthin Enhances ATP-Binding Cassette Transporter A1/G1 Expressions and Cholesterol Efflux from Macrophages
- Antioxidant Activities of Perilla frutescens against Low-Density Lipoprotein Oxidation in Vitro and in Human Subjects
- Metabolism of .GAMMA.-linolenic acid in primary cultures of rat hepatocytes and in Hep G2 cells.
- The Oxidation Products from Two Kinds of Tocopherols Co-Existing in Autoxidation System of Methyl Linoleate
- Comparison of Absorption of Erythorbic Acid and Ascorbic Acid in Guinea Pig Small Intestine.
- Effects of Sesamin and Curcumin on .DELTA.5-Desaturation and Chain Elongation of Polyunsaturated Fatty Acid Metabolism in Primary Cultured Rat Hepatocytes.
- Metabolism of Arachidonic, Eicosapentaenoic, and Docosahexaenoic Acids in HepG2 Cells and Rat Hepatocytes.
- Synergistic Action of Vitamin E and Vitamin C in Vivo Using a New Mutant of Wistar-Strain Rats, ODS, Unable to Synthesize Vitamin C.
- The influence of marine oil intake upon levels of lipids, .ALPHA.-tocopherol and lipid peroxidation in serum and liver of rats.
- Structure and Chemical Characteristics of Dehydro-L-Ascorbic Acid in Solutions.