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Faculty of Engineering, Soka University | 論文
- 低濃度の石油が混入した実験的閉鎖生態系における海洋細菌群集の変動
- BS-7-29 A Threat Modeling for Security Specification of Security Evaluation by CC and ISO/IEC 19791(BS-7. Network Planning, Control and Management)
- Seasonal variability of size-fractionated chlorophyll a in Monbetsu Harbor, Hokkaido, northern Japan
- A Spectrum Tree Kernel
- 主観的不健康割合の時系列変動と環境との関連について - 都市規模による比較 -
- High Ash Content in Net-Plankton Samples from Shallow Coastal Water: Possible Source of Error in Dry Weight Measuremet of Zooplankton Biomass
- Summer phytoplankton bloom in Manazuru Harbor, Sagami Bay, central Japan
- Variability in the Relative Penetration of Ultraviolet Radiation to Photosynthetically Available Radiation in Temperate Coastal Waters, Japan
- Fetal heart rate monitoring from maternal body surface potentials using independent component analysis
- ECG and heart rate determination in fetal cattle using a digital signal processing method
- Development of a Device for Measuring the Motion of Eyelids and Eyeballs in Domestic Animals
- Development of a Device for Measuring the Motion of Eyelids and Eyeballs in Domestic Animals
- Quantitative difference in bacterial abundance determined with each protocol for SYBR Green I and 4'6-diamidino-2-phenylindole (DAPI) methods
- 反応試薬を必要としない環境計測用リン酸イオンセンサシステム
- Effects of Y132H and F145L Substitutions on the Activity, Azole Resistance and Spectral Properties of Candida albicans Sterol 14-Demethylase P450 (CYP51) : A Live Example Showing the Selection of Altered P450 through Interaction with Environmental Compoun
- The Amino Acid Residues Affecting the Activity and Azole Susceptibility of Rat CYP51 (Sterol 14-Demethylase P450)
- Insulin Is the Essential Factor Maintaining the Constitutive Expression of Hepatic Sterol 14-Demethylase P450(CYP51)
- Purification and Characterization of Rat Sterol 14-Demethylase P450 (CYP51) Expressed in Escherichia coli
- Seasonal variability in chromophoric dissolved organic matter in the Sakawa River and Sagami Bay, Japan
- α-Glucosidase Inhibitory Activity in Leaves of Some Mulberry Varieties