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Epidemiology And Biostatistics Division National Cancer Center Research Institute East | 論文
- Fermented and non-fermented soy food consumption and gastric cancer in Japanese and Korean populations : A meta-analysis of observational studies
- A false positive for metastatic lymph nodes in the axillary region of a breast cancer patient following mastectomy
- Body Mass Index and Mortality From All Causes and Major Causes in Japanese : Results of a Pooled Analysis of 7 Large-Scale Cohort Studies
- Validity of a Self-Administered Food Frequency Questionnaire for Middle-Aged Urban Cancer Screenees : Comparison With 4-Day Weighed Dietary Records
- Anthropometric Measures, Blood Pressure and Major Laboratory Examination Results in the Health Check-up Examination among the JPHC Study Participants at Baseline Survey
- Gamma-Glutamyltransferase and Cancer Incidence : The Ohsaki Cohort Study
- Early metabolic response to neoadjuvant letrozole, measured by FDG PET/CT, is correlated with a decrease in the Ki67 labeling index in patients with hormone receptor-positive primary breast cancer : a pilot study
- Validity and Reproducibility of a Self-administered Food Frequency Questionnaire in the JPHC Study Cohort II : Study Design, Participant Profile and Results Comparison with Cohort I
- ^F-Fluorodeoxyglucose positron emission tomography optimizes neoadjuvant chemotherapy for primary breast cancer to achieve pathological complete response
- Association between polymorphisms in glutathione S-transferase Mu3 and IgG titer levels in serum against Helicobacter pylori
- Reproducibility of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study Cohort I to Assess Food and Nutrient Intake
- Dietary Habits among the JPHC Study Participants at Baseline Survey
- Perceived Health as Related to Income, Socio-economic Status, Lifestyle, and Social Support Factors in a Middle-aged Japanese