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Division of Healthcare Science, Research Laboratory, The Nisshin Oillio, Ltd. | 論文
- Effects of Ingestion of Margarine Containing Medium-Chain Triglycerides for 4 Weeks on Blood Parameters and Postprandial Thermogenesis
- Effects of Margarine Containing Medium-chain Triacylglycerols on Body Fat Reduction in Humans
- Effect of Medium-Chain Triglycerides on Postprandial Concentrations of Remnant-Like Particles in Healthy Men
- Effect of Medium-chain Triglycerides on the Postprandial Triglyceride Concentration in Healthy Men(Food & Nutrition Science)
- Effects of Dietary Medium-Chain Triacylglycerols on Serum Lipoproteins and Biochemical Parameters in Healthy Men(Food & Nutrition Sience)
- Effects of Margarine Containing Medium-Chain Triglycerides on Diet-Induced Thermogenesis
- Comparison of Diet-Induced Thermogenesis of Foods Containing Medium- versus Long-Chain Triacylglycerols
- Evaluation of Lower Urinary Tract Symptoms of Outpatients with Prostatic Disease: The Relationship among UFM, TRUS, and IPSS and QOL Score.:THE RELATIONSHIP AMONG UFM, TRUS, AND IPSS AND QOL SCORE