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Division Of Bio-organic Chemistry Department Of Bioscience And Biotechnology Faculty Of Agriculture | 論文
- Taste Evaluations of Angiotensin I Converting Enzyme Inhibitors, Leu-Lys-Tyr Analogues
- Tyrosinase Inhibitory Activity of Bangladeshi Indigenous Medicinal Plants
- Superoxide-Scavenging and Prolyl Endopeptidase Inhibitory Activities of Bangladeshi Indigenous Medicinal Plants
- Superoxide-scavenging and Tyrosinase-inhibitory Activities of the Extracts of Some Chinese Medicines
- Synthesis and Biological Activities of Ferulic Acid-Amino Acid Derivatives
- Effects of Normal and Their Branched Alcohols with Structurally Minimal Variation on Kinetic Parameters in Thermolysin-catalyzed Peptide Hydrolysis and Synthesis of N-(Benzyloxycarbonyl)-L-phenylalanyl-L-phenylalanine and Its Methyl Ester
- Modification Effects of Organic Solvents on Microenvironment of the Enzyme in Thermolysin-catalyzed Peptide Synthesis of N-(Benzyloxycarbonyl)-L-phenylalanyl-L-phenylalanine Methyl Ester
- Anaerobic Digestion of Raw Starch by Bacillus Species