スポンサーリンク
Department of Food Science and Technology, Kyoto University | 論文
- Production of Deoxyribonucleoside Triphosphates through Coupled Fermentation with Energy Transfer(Microbiology & Fermentation Industry)
- Action of Glutaminase in a Model System of a Soy Sauce Fermentation(Microbiology & Fermentation Industry)
- Enzymatic Synthesis of γ-Glutamyltyrosine Methyl Ester from L-Glutamine and L-Tyrosine Methyl Ester with Escherichia coli K-12 γ-Glutamyltranspeptidase(Microbiology & Fermentation Industry)
- Isolation and Characterization of a Blood Group A Substancedegrading α-N-Acetylgalactosaminidase from an Acremonium sp.
- Synthesis of β-D-Fucosylglucose by β-D-Gliieosidase I of Bifidobacterium breve clb and Assimilation by Bifidobacteria
- A Novel End-β-N-acetylglucosaminidase Acting on Complex Oligosaccharides of Glycoproteins in a Fungus (Microbiological Fermentation Industry)
- Distribution and Properties of γ-Glutamyltranspeptidase in Filamentous Fungi (Microbiology & Fermentation Industry)
- Effect of Yeast Extract on Endo-β-N-acetylglucosaminidase Production by a Flavobacterium sp.(Microbiology & Fermentation Industry)
- Changes in PAF (Platelet-activating Factor) Production during Cell Cycle of Yeast Saccharomyces cerevisiae
- Saccharomyces cerevisiae Cells Produce Platelet-activating Factor in Response to Calcium Ionophore A23187
- Comparison between endoscopic and microscopic lumbar decompression using tubular retractor to perform minimally invasive surgery
- Study of Factors for Incisional Surgical Site Infection after Elective Surgery of the Lower Digestive Tract
- Synthesis of γ-Glutamyl-DOPA from L-Glutamine and L-DOPA by γ-Glutamyltranspeptidase of Escherichia coli K-12(Microbilolgy & Fermentation Industry)
- Effects of Pectin and Lard on the Production of Short-chain Fatty Acids in the Cecum, on the Growth of Colonic Bacteria, and on the Liver Cholesterol Level in Rats(Food & Nutrition)
- Cofactor Requirements of Constitutive Aromatic L-AminoAcid Decarboxylase from Micrococcus percitreus
- Deglycosylation of Hen Ovalbumin in Native Form by Endo-β-N-Acetylglucosaminidase(Food & Nutrition)
- RELATION BETWEEN RESPIRATORY SUPPRESSION FROM SEDATION DURING ENDOSCOPY AND VITAL CAPACITY
- Intracranial Metastasis of Renal Cell Carcinoma : MR Imaging
- Purification and Characterization of a Protease-Resistant Cellulase from Aspergillus niger
- Cloning and Nucleotide Sequence of Erwinia herbicola AJ2982 Tyrosine Phenol-Lyase Gene