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Department of Applied Chemistry, Nagoya Institute of Technology | 論文
- Screening for Bacterial Strains Producing Lactate Oxidase
- ACTIVATION OF DIOXYGEN THROUGH REDOX REACTIONS BETWEEN A COPPER (II) COMPLEX AND REDUCED PTERINS
- Hypophosphatemia in juvenile patients with systemic lupus erythematosus
- Simplified Heat and Mass Transfer Model for Distillation Column Simulation
- Total Reflux Simulation of Packed Column Distillation
- PACKED COLUMN DISTILLATION SIMULATION WITH A RATE-BASED METHOD
- THERMODYNAMIC FACTORS DERIVED FROM GROUP CONTRIBUTION ACTIVITY COEFFICIENT MODELS
- Mechanism of Sodium Chloride Reabsorption in the Ascending Thin Limb of Henle's Loop
- Electrochemical Synthesis and Properties of Poly[1, 4-bis(N-pyrrolylalkoxy)benzene]s with a Three-dimensional Crosslinked Structure
- Purification and Properties of γ-Glutamyltranspeptidase from Penicillium roqueforti IFO 4622
- Preservation of Raw Fish and Meat(Food & Nutrition)
- Peptide Production from Protein without Salt(Microbiology & Fermentation Industry)
- Production and Localization of Enzymes on Soft Gel Cultivation(Microbiology & Fermentation Industry)
- Development of a Soft Gel Cultivation Method(Microbiology & Fermentation Industry)
- Synthesis of γ-Glutamyltaurine by γ-Glutamyltranspeptidase of Penicillium roqueforti(Microbiology & Fermentation Industry)
- Formation of γ-Glutamyl Peptides by Glutaminase of Aspergillus oryzae(Microbiology & Fermentation Industry)
- Production of Deoxyribonucleoside Triphosphates through Coupled Fermentation with Energy Transfer(Microbiology & Fermentation Industry)
- Action of Glutaminase in a Model System of a Soy Sauce Fermentation(Microbiology & Fermentation Industry)
- Distribution and Properties of γ-Glutamyltranspeptidase in Filamentous Fungi (Microbiology & Fermentation Industry)
- Characterization of the Light-Harvesting Polypeptide/Bacteriochiorophyll a Complex Isolated from Photosynthetic Bacteria by the Linear Dichroism Spectra