スポンサーリンク
Department Of Social And Environmental Medicine (hygiene) Kanazawa Medical University | 論文
- Burnout and Risk Factors for Arteriosclerotic Disease : Follow-up Study
- Evaluation of the Effects of Shift Work on Nutrient Intake : A Cross-sectional Study
- Dietary Intake of Fatty Acids and Serum C-reactive Protein in Japanese
- Gender Differences in the Association between Anthropometric Indices of Obesity and Blood Pressure in Japanese
- The Association between Job Demand, Control and Depression in Workplaces in Japan
- Sickness Absence and Shift Work among Japanese Factory Workers
- G-Protein β3 Subunit Gene Variant is Unlikely to Have a Significant Influence on Serum Uric Acid Level in Japanese Workers
- Reliability and Validity of the Japanese Version of the Organizational Justice Questionnaire
- Association between Job Strain and Nutrient Intake by Diet in Working Population : the Role of Shift Work
- Job Strain, Worksite Support, and Nutrient Intake among Employed Japanese Men and Women
- Burnout and Related Factors among Hospital Nurses
- Occupational Class and Exposure to Job Stressors among Employed Men and Women in Japan
- Prevention of Weight Gain and Obesity in Occupational Populations : A New Target of Health Promotion Services at Worksites
- ALDH2 and CYP2E1 genotypes, urinary acetaldehyde excretion and the health consequences in moderate alcohol consumers
- Low Fasting Serum Insulin in Japanese Alcohol Consumers Does Not Imply Improved Coronary Risk Factors
- Association between Cigarette Consumption and Proteinuria in Healthy Japanese Men and Women from an Occupational Population
- Alcohol Consumption, Serum gamma-Glutamyltransferase Levels, and Coronary Risk Factors in a Middle-Aged Occupational Population
- A Cross-Sectional Observation on The Association of Menopause with Coronary Risk Factors in Japanese Female Workers
- The Relationship between Serum Gamma-Glutamyl Transpeptidase Levels and Hypertension: Common in Drinkers and Nondrinkers
- The Influence of Work Characteristics on Body Mass Index and Waist to Hip Ratio in Japanese Employees