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Department Of Food Science And Nutrition Andong National University | 論文
- Fabrication of Fe-Based Bulk Amorphous Alloys Using Hot Metal and Commercial Ferro-Alloys
- Protective Effect of Baicalin Against Carbon Tetrachloride-Induced Acute Hepatic Injury in Mice
- CJK-34 Assessing prescribing behavior in hospitalized patients with renal impairment
- Anti-obesity Effect of Dioscorea nipponica Makino with Lipase-inhibitory Activity in Rodents(Food & Nutrition Science)
- 30-P2-120 The factors influencing medication change among the HMG-CoA Reductase inhibitors focusing on Rosuvastatin
- Inhibition of Alpha-glucosidase and Amylase by Luteolin, a Flavonoid
- Photoluminescence Studies of Porous ZnO Nanorods
- 29-P2-130 Prevention of Medication Errors Induced by Drug Package
- Antioxidative and Hypolipidemic Effects of Diosgenin, a Steroidal Saponin of Yam (Dioscorea spp.), on High-Cholesterol Fed Rats
- 30-P2-152 Development of the Korean Version of Compliance-Questionnaire-Rheumatology in Patients with Rheumatoid Arthritis
- 30-P2-25 The Evaluation of Hepatotoxicity of HMG-CoA Reductase Inhibitor