TERAMOTO Yoshikuni | Division of Forest and Biomaterials Science, Graduate School of Agriculture, Kyoto University

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概要

関連著者

Nishio Yoshiyuki
Division Of Forest And Biomaterials Science Graduate School Of Agriculture Kyoto University
TSURU Takahiro
Division of Forest and Biomaterials Science, Graduate School of Agriculture, Kyoto University
OYA Kazuyuki
Division of Forest and Biomaterials Science, Graduate School of Agriculture, Kyoto University
TERAMOTO Yoshikuni
Division of Forest and Biomaterials Science, Graduate School of Agriculture, Kyoto University

著作論文

Nanoincorporation of iron oxides into carrageenan gels and magnetometric and morphological characterizations of the composite products

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