OZAKI Aya | Healthcare Product Development Center, Kyowa Hakko Bio Co., Ltd.
スポンサーリンク
概要
関連著者
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OZAKI Aya
Healthcare Product Development Center, Kyowa Hakko Bio Co., Ltd.
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MORISHITA Koji
Healthcare Product Development Center, Kyowa Hakko Bio Co., Ltd.
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Morishita Koji
Healthcare Product Development Center Kyowa Hakko Bio Co. Ltd.
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Ozaki Aya
Healthcare Product Development Center Kyowa Hakko Bio Co. Ltd.
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MUROMACHI Ayako
Healthcare Product Development Center, Kyowa Hakko Bio Co., Ltd.
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SUMI Mika
Healthcare Product Development Center, Kyowa Hakko Bio Co., Ltd.
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SAKAI Yasushi
Healthcare Product Development Center, Kyowa Hakko Bio Co., Ltd.
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OKAMOTO Tadashi
Division of Health Sciences and Social Pharmacy, Faculty of Pharmaceutical Sciences, Kobe Gakuin Uni
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Morishita Koji
協和発酵バイオ ヘルスケア商品開発センター
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Sumi Mika
Healthcare Product Development Center Kyowa Hakko Bio Co. Ltd.
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Ozaki Aya
協和発酵バイオ ヘルスケア商品開発センター
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SAKAKIBARA Hiroyuki
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
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SHIMOI Kayoko
Institute for Environmental Sciences, University of Shizuoka
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Shimoi Kayoko
Global Coe Program Univ. Of Shizuoka
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SAKAKIBARA Hiroyuki
Institute for Environmental Sciences, University of Shizuoka
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MIYASHITA Tomoya
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
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MATSUI Asako
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
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SUZUKI Atsumi
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
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IKEDA Takeshi
Healthcare Products Development Center, Kyowa Hakko Bio Co., Ltd.
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Muromachi Ayako
Healthcare Product Development Center Kyowa Hakko Bio Co. Ltd.
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Sakai Yasushi
Healthcare Product Development Center Kyowa Hakko Bio Co. Ltd.
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Matsui Asako
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
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Suzuki Atsumi
Graduate School Of Nutritional And Environmental Sciences Univ. Of Shizuoka
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Sakakibara Hiroyuki
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
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Shimoi Kayoko
Graduate School Of Nutritional And Environmental Sciences And Global Coe Program University Of Shizu
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Shimoi Kayoko
Institute For Environmental Sciences Graduate School Of Nutritional And Environmental Sciences Unive
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Miyashita Tomoya
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
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Sakakibara Hiroyuki
Inst. For Environmental Sciences Univ. Of Shizuoka
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Okamoto Tadashi
Division Of Health Sciences And Social Pharmacy Faculty Of Pharmaceutical Sciences Kobe Gakuin Unive
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Ikeda Takeshi
Healthcare Products Development Center Kyowa Hakko Bio Co. Ltd.
著作論文
- Emulsification of Coenzyme Q_ Using Gum Arabic Increases Bioavailability in Rats and Human and Improves Food-Processing Suitability
- Effects of St John's Wort extracts on corticosterone levels dysregulated by social isolation stress