NAKANO Hirofumi | Department of Food Science and Technology, Faculty of Agriculture, Kyushu University

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概要

• NAKANO Hirofumiの詳細を見る
• 同名の論文著者
• Department of Food Science and Technology, Faculty of Agriculture, Kyushu Universityの論文著者

関連著者

• NAKANO Hirofumi

  Department of Food Science and Technology, Faculty of Agriculture, Kyushu University

著作論文

• Some properties of amylase inhibitor A produced by Streptomyces sp. No. 280.

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