MASUDA Shinya | Faculty of Agriculture, Kyushu Tokai University
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概要
Faculty of Agriculture, Kyushu Tokai University | 論文
- Evaluation of the Anti-oxidative Effect (in vitro) of Tea Polyphenols(Organic Chemistry)
- Antioxidative Constituents from Dendrobii Herba(Stems of Dendrobium spp.).
- Identification of N^ε-(carboxyethyl) lysine, one of the methylglyoxalderived AGE structures, in glucose-modified protein : mechanism for protein modification by reactive aldehydes
- Conventional Antibody against N^ε-(Carboxymethyl)Lysine (CML) Shows Cross-Reaction to N^ε-(Carboxyethyl)Lysine (CEL) : Immunochemical Quantification of CML with a Specific Antibody
- Karyotype in Pogonia japonica (Orchidaceae) in Khasan District, Primorye Territory, Russia