KIM Namsoo | Functional Materials Research Group, Korea Food Research Institute

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概要

• 同名の論文著者
• Functional Materials Research Group, Korea Food Research Instituteの論文著者

関連著者

• KIM Namsoo

  Functional Materials Research Group, Korea Food Research Institute

• KIM Chong-Tai

  Functional Materials Research Group, Korea Food Research Institute

著作論文

• Reduced Thermal Inactivation of Trypsin and Marugoto E by High-pressure Treatment
• Reduced Thermal Inactivation of Trypsin and Marugoto E by High-pressure Treatment

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