PAIK InKee | Department of Animal Science and Technology, Chung-Ang University
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概要
Department of Animal Science and Technology, Chung-Ang University | 論文
- Effects of Supplementary Blood Meal on the Content of Carnosine and Anserine in Broiler Meat
- Effects of Organic Iron Supplementation on the Performance and Iron Content in the Egg Yolk of Laying Hens
- The relationship between Receptor Activator of Nuclear Factor-κB Ligand (RANKL) gene polymorphism and aortic calcification in Korean women
- Serum alkaline phosphatase, body composition, and risk of metabolic syndrome in middle-aged Korean