ENDO Masako | Laboratory of Food Hygienics, Faculty of Agriculture, Kagawa University
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- Laboratory of Food Hygienics, Faculty of Agriculture, Kagawa Universityの論文著者
Laboratory of Food Hygienics, Faculty of Agriculture, Kagawa University | 論文
- Glutathione S-Transferases Predominantly Accumulate in Pumpkin Culture Cells Exposed to Excessive Concentrations of 2,4-Dichlorophenoxyacetic Acid
- Glutathione S-Transferases in Sarcocarp Tissue of Pumpkin Fruit Exposed to 2,4-Dichlorophenoxyacetic Acid
- Preliminary Characterization of Glutathione S-Transferases That Accumulate in Callus Cells of Pumpkin(Cucurbita maxima Duch.) : PROTEINS, ENZYMES AND METABOLISM
- Purification and Properties of Sweet Potato NADPH-Cytochrome c (P-450) Reductase
- Different Intracellular Localization of Two Cytochrome P-450 Systems, Ipomeamarone 15-Hydroxylase and Cinnamic Acid 4-Hydroxylase, in Sweet Potato Root Tissue Infected with Ceratocystis fimbriata