CHOW Chau-Jen | Department of Seafood Science, National Kaohsiung Marine University
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概要
Department of Seafood Science, National Kaohsiung Marine University | 論文
- Lanostane-Type Triterpenoids from Diospyros discolor
- Withangulatin I, a New Cytotoxic Withanolide from Physalis angulata
- Effects of acid and alkaline pretreatment on the discoloration rates of dark muscle and myoglobin extract of skinned tilapia fillet during iced storage
- Cloning and characterization of β-agarase AgaYT from Flammeovirga yaeyamensis strain YT(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Rapid and Economic DNA Extraction from a Single Salmon Egg for Real-Time PCR Amplification