GAO Jian | Laboratory of Aquatic Animal Nutrition, Faculty of Fisheries, Kagoshima University

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概要

関連著者

Koshio Shunsuke
Laboratory Of Aquatic Animal Nutrition Faculty Of Fisheries Kagoshima University
CAO Xiaojuan
College of Fisheries, Key Lab of Freshwater Animal Breeding, Ministry of Agriculture, Huazhong Agriculture University
GAO Jian
Laboratory of Aquatic Animal Nutrition, Faculty of Fisheries, Kagoshima University
WANG Weimin
College of Fisheries, Key Lab of Freshwater Animal Breeding, Ministry of Agriculture, Huazhong Agriculture University
NGYUEN Binh
Laboratory of Aquatic Animal Nutrition, Faculty of Fisheries, Kagoshima University
Nguyen Binh
Laboratory of Aquatic Animal Nutrition, Faculty of Fisheries, Kagoshima University

著作論文

Comparative studies on lipid profiles and amino acid composition of wild and cultured Dojo loach Misgurnus anguillicaudatus obtained from southern Japan

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