Yamauchi Kohei | Division of Marine Biosciences, Graduate School of Fisheries Sciences, Hokkaido University
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概要
- YAMAUCHI KOHEIの詳細を見る
- 同名の論文著者
- Division of Marine Biosciences, Graduate School of Fisheries Sciences, Hokkaido Universityの論文著者
Division of Marine Biosciences, Graduate School of Fisheries Sciences, Hokkaido University | 論文
- Butyrate-Induced Growth Inhibition and Differentiation in Caco-2 Cells with Hybrid Liposomes
- Therapy of Myeloma In Vivo Using Marine Phospholipid in Combination with Agaricus blazei Murill as an Immune Respond Activator
- Glycosylseramides obtained from the starfish Asterias amurensis Lütken
- Mechanism Involved in the Formation of Characteristic Taste and Flavor during the Production of Dried Herring (Clupea pallasii) Fillet
- Mechanism involved in the formation of characteristic taste and flavor during the production of dried herring (Clupea pallasii) fillet