Jeng Sen-Shyong | Graduate School of Marine Food Science, National Taiwan Ocean University
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概要
Graduate School of Marine Food Science, National Taiwan Ocean University | 論文
- Comparison of the Cathepsin D from Mackerel (Scomber australasicus) and Milkfish(Chanos chanos) Muscle^+
- Substrate and Calcium Effects on the Autolysis of Tilapia Muscle m-Calpain
- Properties of Calpain II from Tilapia Muscle : Tilapia nilotica×Tilapia aurea(Food & Nutrition)
- 台湾産巻貝アラレガイNiotha clathrataからのテトロドトキシン関連物質の検出〔英文〕