Singh M. | Faculty of Agriculture, The University of Tokyo
スポンサーリンク
概要
関連著者
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Mitsui Shingo
Faculty Of Agriculture The University Of Tokyo
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Kumazawa Kikuo
Faculty Of Agriculture The University Of Tokyo
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Singh M.
Faculty of Agriculture, The University of Tokyo
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KUMAZAWA KIKUO
Faculty of Agriculture, The University of Tokyo
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SINGH MAHATIM
Faculty of Agriculture, The University of Tokyo
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SINGH MAHATIM
Banaras Hindu University
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Mahatim Singh
Faculty Of Agriculture The University Of Tokyo
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MITSUI SHINGO
Faculty of Agriculture, The University of Tokyo
著作論文
- ASPARAGINE TEST IN RELATION WITH THE NITROGEN NUTRITIONAL STATUS OF CROP PLANTS : V : RICE
- ASPARAGINE TEST IN RELATION WITH THE NITROGEN NUTRITIONAL STATUS OF CROP PLANTS : IV. Barley
- COMPARATIVE STUDY OF AMINO ACIDS AND AMIDES IN RELATION TO ASPARAGINE APPEARANCE AT THE PANICLE FORMATION STAGE OF RICE CROP
- ASPARAGINE TEST IN RELATION WITH THE NITROGEN NUTRITIONAL STATUS OF CROP PLANTS III. : Rice
- ASPARAGINE TEST IN RELATION WITH THE NITROGEN NUTRITIONAL STATUS OF CROP PLANTS II. : Barley
- ASPARAGINE TEST IN RELATION WITH THE NITROGEN NUTRITIONAL STATUS OF CROP PLANTS I. : Rice
- FORMATION OF ASPARAGINE FROM ^C-LABELLED ASPARTATE IN DIFFERENT PARTS OF RICE PLANT AT THE PANICLE FORMATION STAGE