RAVULA Ramakanth | School of Life Sciences and Technology, Victoria University of Technology

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概要

関連著者

Shah Nagendra
School Of Life Sciences And Technology Victoria University Of Technology
ALI Jolene
Department of Agriculture, Food and Nutritional Sciences, University of Alberta
RAVULA Ramakanth
School of Life Sciences and Technology, Victoria University of Technology
Ali Jolene
Department Of Agriculture Food And Nutritional Sciences University Of Alberta

著作論文

Populations of Lactobacillus acidophilus, Bifidobacterium spp., and Lactobacillus casei in Commercial Fermented Milk Products

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