Sugawara Asami | Department Of Biological Chemistry And Food Science Faculty Of Agriculture Iwate University
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概要
- SUGAWARA Asamiの詳細を見る
- 同名の論文著者
- Department Of Biological Chemistry And Food Science Faculty Of Agriculture Iwate Universityの論文著者
関連著者
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Isobe Kimiyasu
Department Of Agro-bioscience Faculty Of Agriculture Iwate University
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Asano Yasuhisa
Biotechnology Res. Center And Dep. Of Biotechnology Toyama Prefectural Univ.
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Sugawara Asami
Department Of Biological Chemistry And Food Science Faculty Of Agriculture Iwate University
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Fukuta Yasuhisa
Biotechnology Research Center And Department Of Biotechnology Toyama Prefectural University
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Sugawara Asami
Department of Biological Chemistry and Food Science, Faculty of Agriculture, Iwate University
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Domon Hanako
Department Of Biological Chemistry And Food Science Faculty Of Agriculture Iwate University
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Komeda Hidenobu
Biotechnology Res. Center And Dep. Of Biotechnology Toyama Prefectural Univ.
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Asano Yasuhisa
Biotechnology Research Center And Department Of Biotechnology Toyama Prefectural University
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Isobe Kimiyasu
Department Of Biological Chemistry And Food Science Faculty Of Agriculture Iwate University
-
Domon Hanako
Department of Biological Chemistry and Food Science, Faculty of Agriculture, Iwate University
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Matsui Daisuke
Biotechnology Research Center and Department of Biotechnology, Toyama Prefectural University
著作論文
- Purification and characterization of an L-amino acid oxidase from Pseudomonas sp. AIU 813(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- Purification and characterization of an L-amino acid oxidase from Pseudomonas sp. AIU 813
- Characterization and application of aminoamide-oxidizing enzyme from Aspergillus carbonarius AIU 205(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)