Kim Mihyang | Department Of Food And Nutrition Silla University:marine Biotechnology Center For Bio-functional Material Industries
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論文 | ランダム
- Regio- and Enantio-selective Reduction of α,γ-Diketones by Fermenting Bakers' Yeast(Organic Chemistry)
- Reductive C_2-Homologation of Substituted Benzaldehydes by Fermenting Baker's Yeast(Organic Chemistry)
- 2G14 資本主義の構造的変容下における競争資源調達システムの分析(戦略形成 (2))
- 東海都市圏研究(3)
- Synthesis of Regioselectively Protected Forms of Cytidine Based on Enzyme-catalyzed Deacetylation as the Key Step