KHORAMNIA Anahita | Department of Microbiology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia

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概要

関連著者

Sieo Chin
Department Of Microbiology Faculty Of Biotechnology And Biomolecular Sciences Universiti Putra Malay
Sieo Chin
Department Of Microbiology Faculty Of Biotechnology And Biomolecular Sciences Universiti Putra Malaysia
Ho Yin
Institute Of Bioscience Universiti Putra Malaysia
KHORAMNIA Anahita
Department of Microbiology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia
ABDULLAH Norhani
Department of Microbiology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia
LIEW Siew
Faculty of Science and Technology, Universiti Kebangsaan Malaysia
RAMASAMY Kalavathy
Faculty of Pharmacy, Universiti Teknologi MARA Malaysia
Liew Siew
Faculty Of Science And Technology Universiti Kebangsaan Malaysia
Khoramnia Anahita
Department Of Microbiology Faculty Of Biotechnology And Biomolecular Sciences Universiti Putra Malaysia
Ramasamy Kalavathy
Faculty Of Pharmacy Universiti Teknologi Mara Malaysia
Abdullah Norhani
Department Of Microbiology Faculty Of Biotechnology And Biomolecular Sciences Universiti Putra Malaysia

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著作論文

Enhancement of viability of a probiotic Lactobacillus strain for poultry during freeze-drying and storage using the response surface methodology

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