Kondo Kazuya | Research Institute for Bioscience Products & Fine Chemicals, Ajinomoto Co., Inc.
スポンサーリンク
概要
関連著者
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Osumi Tsuyoshi
Research Institute For Bioscience Products & Fine Chemicals Ajinomoto Co. Inc.
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Okutani Satoshi
Research Institute for Bioscience Products & Fine Chemicals, Ajinomoto Co., Inc.
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Iwai Takayoshi
Research Institute for Bioscience Products & Fine Chemicals, Ajinomoto Co., Inc.
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Iwatani Shintaro
Research Institute for Bioscience Products & Fine Chemicals, Ajinomoto Co., Inc.
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Kondo Kazuya
Research Institute for Bioscience Products & Fine Chemicals, Ajinomoto Co., Inc.
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Tsujimoto Nobuharu
Research Institute for Bioscience Products & Fine Chemicals, Ajinomoto Co., Inc.
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Matsuno Kiyoshi
Research Institute for Bioscience Products & Fine Chemicals, Ajinomoto Co., Inc.
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Kondo Kazuya
Research Institute For Bioscience Products & Fine Chemicals Ajinomoto Co. Inc.
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Iwatani Shintaro
Research Institute For Bioscience Products & Fine Chemicals Ajinomoto Co. Inc.
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Iwai Takayoshi
Research Institute For Bioscience Products & Fine Chemicals Ajinomoto Co. Inc.
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Okutani Satoshi
Research Institute For Bioscience Products & Fine Chemicals Ajinomoto Co. Inc.
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Matsuno Kiyoshi
Research Institute For Bioscience Products & Fine Chemicals Ajinomoto Co. Inc.
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Tsujimoto Nobuharu
Research Institute For Bioscience Products & Fine Chemicals Ajinomoto Co. Inc.
著作論文
- Mechanical damage to Escherichia coli cells in a model of amino-acid crystal fermentation(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Mechanical damage to Escherichia coli cells in a model of amino-acid crystal fermentation