Hossain M | Graduate School Of Science And Engineering Faculty Of Engineering Saitama University
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概要
- Hossain Mohammed Anwarの詳細を見る
- 同名の論文著者
- Graduate School Of Science And Engineering Faculty Of Engineering Saitama Universityの論文著者
Graduate School Of Science And Engineering Faculty Of Engineering Saitama University | 論文
- アナアオサのムラサキウニ餌料としての適性
- 栄養学的見地からみたアナアオサの餌料適性
- Year-round gelation characteristic of bassy chub Kyphosus lembus meat
- Quality aspect of fish sauce prepared from underutilized fatty Japanese anchovy and rabbit fish
- Effect of trehalose on the gel-forming ability, state of water and myofibril denaturation of horse mackerel Trachurus japonicus surimi during frozen storage