Yamafuji Kazuo | Food Chemistry Institute Department Of Food Science And Technology Faculty Of Agriculture Kyushu Uni
スポンサーリンク
概要
- Yamafuji Kazuoの詳細を見る
- 同名の論文著者
- Food Chemistry Institute Department Of Food Science And Technology Faculty Of Agriculture Kyushu Uniの論文著者
Food Chemistry Institute Department Of Food Science And Technology Faculty Of Agriculture Kyushu Uni | 論文
- Induction of Pupation by DNA Broken with Steroid Hormones in Silkworms
- Mode of Action of Steroid Hormones, Catecholamines and Hexose Oximes on DNA
- Antitumour Action of an Ascorbate Oxidase Preparation and its Interaction with Deoxyribonucleic Acid
- Effects of Adrenaline, Cortisone, Glucose Oxime, N-methyl-N'-nitro-N-nitrosoguanidine and Mito-mycin C on DNA Polymerase and DNA Ligase
- Effect of Virogenic Hydroxylamine-Metabolites on Deoxyribonucleic Acid and RNA-Polymerase