Yamauchi R. | Ugsas Gifu Univ.
スポンサーリンク
概要
関連著者
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Priyatmojo A.
Ugsas Gifu Univ.
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Yamauchi R.
UGSAS, Gifu Univ.
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Kageyama K.
Ugsas Gifu Univ.
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Yamauchi R.
Ugsas Gifu Univ.
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Hyakumachi M.
Ugsas Gifu Univ.
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KAGEYAMA K.
UGSAS, Gifu University
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Hyakumachi M.
Fac. Agric. Gifu Univ.
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Yamaguchi R.
UGSAS, Gifu Univ.
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Priyatmojo A.
Fac. Agric. Gifu Univ.
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Kageyama K.
Fac. Agric. Gifu Univ.
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Yamauchi R.
Fac. Agric., Gifu Univ.
著作論文
- Comparison of Whole-cell Fatty Acid Compositions among Three Varieties of Rhizoctonia circinata; circinata, oryzae, and zeae
- (77) Diiferentiation of Binucleate Rhizoctonia Anastomosis Group D (AG-D) into Sub-groups D-I and D-II on the Basis of Whole-cell Fatty Acid Analysis (Abstracts Presented at the Meeting of the Kansai Division)
- (28) Comparison of Whole-cell Fatty Acid Compositions of a New Subgroup ID with other Three Known Subgroups (IA, IB, and IC) of Rhizoctonia solani Anastomosis Group 1 (Abstracts Presented at the Meeting of the Kansai Division, 1998)