Bruggler Kaspar | Division Of Biochemical Engineering Institute Of Food Technology University Of Agricultural Sciences
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- Division Of Biochemical Engineering Institute Of Food Technology University Of Agricultural Sciencesの論文著者
Division Of Biochemical Engineering Institute Of Food Technology University Of Agricultural Sciences | 論文
- Effect of Nitrogen Sources on the Levels of Aldose Reductase and Xylitol Dehydrogenase Activities in the Xylose-Fermenting Yeast Candida tenuis
- _D-Xylose metabolism by Candida intermedia : isolation and characterisation of two forms of aldose reductase with different coenzyme specificities
- Galactosyl Transfer Catalyzed by Thermostable β-Glycosidases from Sulfolobus solfataricus and Pyrococcus furiosus : Kinetic Studies of the Reactions of Galactosylated Enzyme Intermediates with a Range of Nucleophiles