Park Jiyoung | School Of Food And Life Science Food Science Institute And Biohealth Product Research Center Inje Un
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- School Of Food And Life Science Food Science Institute And Biohealth Product Research Center Inje Unの論文著者
School Of Food And Life Science Food Science Institute And Biohealth Product Research Center Inje Un | 論文
- Attenuating Effect of Chlorella Supplementation on Oxidative Stress and NFκB Activation in Peritoneal Macrophages and Liver of C57BL/6 Mice Fed on an Atherogenic Diet(Food & Nutrition Science)
- Suppressive Effects of Genistein on Oxidative Stress and NFkB Activation in RAW 264.7 Macrophages(Food & Nutrition Science)